Use anywhere you wish a slightly sweeter, bright vinegar to compliment.
Ideas for using Albinelli White Balsamic
- Risotto and pastas
- Fresh berries, and melons
- Deglaze a pan for sauces
- Sprinkle with herbs for roasted vegetables with parmesan
- Summer squash
- Green or seafood salads (add a pinch of dill)
Note: Due to the global glass shortage, our bottles may vary. Rest assured that delicious flavors inside remain the same.
Reviews
There are no reviews yet.